Menu U Kata

Posted on by Radim Bílý

  • STARTER

  • Tartar steak with pickled capers and fried bread

    • 100 g 195,-

  • Grilled goat cheese with toast, salad and orange balsamico

    • 100 g 155,-

  • Beetroot carpaccio with blue cheese, raisin sauce and balsamic sauce with Parmesan chips

    • 100 g 95,-

  • SOUPS

  • Beef broth with liver dumplings

    • 0,25 l 49,-

  • Garlic soup with potatoes, ham, cheese and croutons

    • 0,25 l 49,-

  • MAIN COURSE

  • Norwegian salmon fillet with salad and chives potatoes

    • 150 G 295,-

  • Grilled chicken breast, potato gnocchi with tomato sauce with Grana Padano cheese

    • 150 g 155,-

  • Rib Eye steak, demi glace sauce, grilled vegetables and thyme potatoes

    • 200 g 265,-

  • Pork tenderloin in colored pepper with roated beans, farmer potatoes and gravy

    • 200 g 265,-

  • Grilled pork neck with hot chilli sauce and mashed potatoes

    • 250 g 185,-

  • Creamy risotto with spinach and prosciutto with Grana Padano cheese

    • 300 g 165,-

  • Penne with crushed tomatoes, roasted vegetables with rocket leaves and cheese

    • 300 g 135,-

  • Vegetable salad with grilled salmon and lime dressing

    • 100 g 185,-

  • Vegetable salad with fried chicken and garlic dressing

    • 100 g 145,-

  • Vegetable salad with marinated tenderloin and honey-mustard dressing

    • 100 g 165,-

  • Vegetable salad - side dish

    • 100 g 45,-

  • CZECH COUSINE

  • Roasted duck with red cabagge and variation of dumplings

    • 1/4 185,-

  • Beef sirloin with cream sauce, bread dumplings and cranberry sauce

    • 120 g 165,-

  • Roasted pork ribs in BBQ sauce, mustard, horseradish, bread and cabbage salad

    • 500 g 205,-

  • Pork or chicken schnitzel with mashed potatoes, lemon and pickled cucumber

    • 150 g 145,-

  • Spicy chopped pork meat with steak fries

    • 200 g 175,-

  • Fried cheese, boiled potatoes, homemade tartar sauce

    • 100 g 135,-

  • KIDS

  • Chicken schnitzel with boiled potatoes

    • 80 g 95,-

  • DESSERT

  • Vanilla panna cotta with fresh fruits and strawberry sauce

    • 1 ks 75,-

  • Chocolate brownie with blackcurrant sorbet

    • 1 pcs 95,-

  • Apple strudel with vanilla ice cream

    • 2 ks 65,-

  • Ice-cream sundae with fruit and whipped cream

    • 1 ks 65,-

  • Snacks

  • Chips

    • 35,-

  • Peanuts

    • 35,-

  • Chewing gum

    • 30,-

  • BEST TASTES WITH BEER

  • Potato chips with garlic dressing

    • 200 g 49,-

  • Pickled camembert in provencal herbs

    • 100 g 95,-

  • Fried bread with spicy chopped pork meat and cheese

    • 2 ks 95,-