Menu U Kata

• STARTER

• Tartar steak (pre-mixed) with pickled capers and fried bread (4pcs)

  • 100 g 235,-

• Grilled ermine with mixed salad, cranberry sauce, toast

  • 100 g 115,-

• Roast beef with honey-mustard dressing, toast

  • 100 g 155,-

• SOUPS

• Beef broth with liver dumplings amd root vegetables

  • 0,25 l 65,-

• Traditional garlic soup with cheese, ham, potatoes and croutons

  • 0,25 l 65,-

• Soup of the day

  • 0,25 l 55,-

• MAIN COURSE

• Roasted garfish fillet, grilled vegetables, herb butter

  • 150 g 235,-

• Chicken breast with roasted mushrooms, baked potato with garlic dressing

  • 150 g 235,-

• Grilled chicken breast, fresh pasta with tomato sauce topped with cheese Grana Padano

  • 150 g 205,-

• Sandwich with roast beef, cheese, tomato, lettuce and Caesar dressing, French fries

  • 1 pc 215,-

• Tenderloin beefsteak, farmer’s potatoes with beans, demi-glace sauce

  • 200 g 455,-

• Beef hamburger, pepper mayonnaise, caramelized onion, cheddar cheese, bacon, French fries

  • 150 g 235,-

• Pork tomahawk steak, French fries, grilled pepper and sauce from roasted meat

  • 350 g 285,-

• Thinly sliced pork tenderloin with creamy pepper sauce, baked potato

  • 200 g 265,-

• Grilled pork loin slices, fresh pasta with home-made pesto and sun-dried tomatoes

  • 350 g 249,-

• Grilled pork shoulder meat with spicy chilli sauce and mashed potatoes

  • 250 g 215,-

• Fresh pasta with creamy mushroom ragout topped with cheese Grana Padano

  • 350 g 185,-

• Vegetable salad with marinated pork medallions and honey-mustard dressing

  • 350 g 205,-

• Vegetable salad with basil pesto, grilled Camembert and cranberries

  • 350 g 195,-

• Leaf salad with bacon and Caesar dressing, croutons, sunflower seeds, cheese Grana Padano

  • 350 g 185,-

• Vegetable salad – side dish

  • 100 g 70,-

• CZECH COUSINE

• Roasted duck with red cabbage and dumplings

  • 1/4 245,-

• Pork cheeks in red wine, mashed potatoes and vegetable chips

  • 150 g 215,-

• Beef goulash, bread roll dumplings, onion

  • 150 g 205,-

• Marinated roast flank, cabbage salad with horseradish, mustard and bread

  • 500 g 249,-

• Pork or chicken schnitzel with boiled potatoes, lemon and pickled cucumber

  • 150 g 179,-

• Spicy chopped pork meat with steak French fries

  • 200 g 215,-

• Fried cheese in bread crumbs with boiled potatoes and tartar sauce

  • 100 g 165,-

• KIDS

• Cornflake crumb chicken schnitzel, mashed potatoes

  • 80 g 125,-

• Pasta with poppy seeds and sugar drizzled with butter

  • 125 g 105,-

• DESSERT

• Pancakes with blueberry jam and whipped cream

  • 3 pcs 95,-

• Chocolate brownie with cacao beans and sorbet

  • 1 pcs 115,-

• Ice-cream sundae with fruit and whipped cream

  • 1 ks 95,-

• BEST TASTES WITH BEER

• Our home-made chips with garlic dip

  • 200 g 85,-

• Fried toast with meat mix topped with cheese

  • 1 pcs 105,-